Simply Quinoa · by Alyssa★ 2.0 (1)
Honey Roasted Peanut Butter Recipe
NUTRITION · PER SERVING20M COOK
CAL 66%·PRO 100%
CARBS 84G25% OF CAL
18G FIBER25G ADDED10G INTRINSIC30G OTHER36G TOTAL SUGAR
FAT 95G65% OF CAL
14G SAT81G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet and salty homemade peanut butter with honey and a touch of coconut oil. Quick to make and more nutritious than commercial versions.
condimentamerican⚙️ food processor🍞 toaster oven🍪 sheet pandairy freegluten freevegetarian
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 3 cups organic peanuts
- 3 tablespoons raw honey (melted)
- pinch sea salt
- 1 tablespoon coconut oil (optional)
At a glance
PER SERVING · TIME 20M
CAL 66%·PRO 100%
CARBS 84G25% OF CAL
18G FIBER25G ADDED10G INTRINSIC30G OTHER36G TOTAL SUGAR
FAT 95G65% OF CAL
14G SAT81G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 3mg
- Total sugar
- 36g
- Added sugar
- 25g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1392mg
- Calcium
- 108mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 3MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.