
The Recipe Critic · by Alyssa Rivers★ 3.8 (12)
Honey Orange Glazed Chicken
NUTRITION · PER SERVING50M COOK
CAL 19%·PRO 58%
CARBS 34G35% OF CAL
2G FIBER28G ADDED4G INTRINSIC1G OTHER31G TOTAL SUGAR
FAT 15G35% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken thighs glazed with honey, orange, and warm spices like chili powder and coriander. A sweet and tangy main course with complex flavor.
mainamericanchicken🥄 saucepan🍳 skilletdairy freegluten free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup orange juice
- ½ cup apple cider vinegar
- ½ cup packed light brown sugar
- ¼ cup honey
- 2 tablespoons chili powder
- 1 tablespoon ground coriander
- 1 tablespoon ground cumin
- 2 pounds boneless skinless chicken thighs
- 1 tablespoon olive oil
- salt and pepper
At a glance
PER SERVING · TIME 50M
CAL 19%·PRO 58%
CARBS 34G35% OF CAL
2G FIBER28G ADDED4G INTRINSIC1G OTHER31G TOTAL SUGAR
FAT 15G35% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 336mg
- Total sugar
- 31g
- Added sugar
- 28g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 587mg
- Calcium
- 43mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 336MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
