Two Peas & Their Pod · by Maria Lichty★ 4.6 (7)
Honey Mustard Sauce
NUTRITION · PER SERVING5M COOK
CAL 2%·PRO 1%
CARBS 9G75% OF CAL
0G FIBER0G OTHER9G TOTAL SUGAR
FAT 0G5% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick honey mustard dipping sauce made with Greek yogurt. Sweet, tangy, and creamy for chicken, vegetables, or fries.
condimentamericangluten freevegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/3 cup Dijon mustard
- 1/4 cup plain Greek yogurt or mayonnaise
- 1/4 cup honey
- 2 teaspoons white vinegar
- Pinch of cayenne pepper and/or paprika, (optional)
At a glance
PER SERVING · TIME 5M
CAL 2%·PRO 1%
CARBS 9G75% OF CAL
0G FIBER0G OTHER9G TOTAL SUGAR
FAT 0G5% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 226mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 25mg
- Calcium
- 19mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 226MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.