Honey Mustard Salmon In Foil
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Cafe Delites · by Karina Carrel4.3 (18)

Honey Mustard Salmon In Foil

NUTRITION · PER SERVING20M COOK
CAL 21%·PRO 62%
CARBS 15G14% OF CAL
1G FIBER12G ADDED0G INTRINSIC2G OTHER12G TOTAL SUGAR
FAT 28G58% OF CAL
5G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Salmon fillets glazed with honey mustard and baked or grilled in foil with garlic, lemon, and herbs. A quick, juicy dinner that requires minimal cleanup.

mainamericanfishgluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 1/3 cup honey
  • 1/4 cup butter
  • 1/4 cup whole grain mustard
  • 2 tablespoons Dijon mustard (smooth and mild)
  • 5 cloves garlic (peeled and minced)
  • 2 tablespoons lemon juice (freshly squeezed)
  • 1/4-1/2 teaspoon chili powder (or cayenne powder, optional - adjust to your tastes and spice preference)
  • 2 1/2 pund side of salmon
  • 1 pinch salt (to season)
  • 1 pinch cracked pepper (to taste)
  • 2 tablespoons fresh parsley (chopped)
  • 4-5 lemon wedges (optional)
PREP
5M
SODIUM
304MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.