Little Sunny Kitchen · by Diana★ 5.0 (23)
Honey Mustard Salmon
NUTRITION · PER SERVING30M COOK
CAL 29%·PRO 95%
CARBS 20G14% OF CAL
1G FIBER1G OTHER18G TOTAL SUGAR
FAT 33G51% OF CAL
7G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon fillets glazed with honey mustard, wrapped in foil, and baked or grilled. A quick, elegant dinner that cooks in 20 minutes and feels restaurant-quality.
mainamericanfish🍪 sheet pan🌡️ thermometer🔥 oven♨️ grilldairy freegluten free
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 pounds salmon filet
- ¼ cup grainy mustard
- 2 tablespoons Dijon mustard
- ¼ cup honey
- 4 cloves garlic (minced)
- 2 tablespoons fresh lemon juice
- 2 tablespoons olive oil
- ½ teaspoon kosher salt
- 2 tablespoons fresh parsley (chopped)
At a glance
PER SERVING · TIME 30M
CAL 29%·PRO 95%
CARBS 20G14% OF CAL
1G FIBER1G OTHER18G TOTAL SUGAR
FAT 33G51% OF CAL
7G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 702mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 878mg
- Calcium
- 32mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 702MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.