The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Honey Mustard Salmon
NUTRITION · PER SERVING25M COOK
CAL 12%·PRO 39%
CARBS 7G12% OF CAL
0G FIBER2G OTHER5G TOTAL SUGAR
FAT 15G55% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender, flaky salmon fillet with a tangy honey mustard glaze and dill. Simple and elegant, it's a family favorite that cooks in under 30 minutes.
mainamericanfish🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 pound salmon filets
- salt and pepper
- 1/2 cup homemade honey mustard
- 1 Tablespoon dill (chopped)
At a glance
PER SERVING · TIME 25M
CAL 12%·PRO 39%
CARBS 7G12% OF CAL
0G FIBER2G OTHER5G TOTAL SUGAR
FAT 15G55% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 647mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 9mg
- Calcium
- 5mg
- Iron
- 0.84mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 647MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.