Spend with Pennies · by Holly Nilsson★ 5.0 (14)
Honey Mustard Dressing
NUTRITION · PER SERVING10M COOK
CAL 9%·PRO 0%
CARBS 9G22% OF CAL
0G FIBER0G OTHER9G TOTAL SUGAR
FAT 15G79% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tangy-sweet dressing combining Dijon mustard, honey, and lemon juice. Use over salads, as a dip, or as a marinade.
condimentamericandairy freegluten freevegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 tablespoons whole grain dijon mustard
- 3 tablespoons fresh lemon juice (or cider vinegar)
- 3 tablespoons honey
- 3 tablespoons olive oil
- ¼ cup mayonnaise
- 1 clove garlic (minced)
- salt and pepper to taste
At a glance
PER SERVING · TIME 10M
CAL 9%·PRO 0%
CARBS 9G22% OF CAL
0G FIBER0G OTHER9G TOTAL SUGAR
FAT 15G79% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 338mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 16mg
- Calcium
- 2mg
- Iron
- 0.12mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 338MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.