
Foodie Crush · by Heidi Larsen★ 4.6 (43)
Honey Mustard Chicken
NUTRITION · PER SERVING50M COOK
CAL 35%·PRO 100%
CARBS 38G22% OF CAL
0G FIBER3G OTHER35G TOTAL SUGAR
FAT 30G38% OF CAL
6G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken thighs glazed with honey mustard sauce and aromatic spices. Savory-sweet and fragrant with ginger and tarragon. A straightforward weeknight dinner.
mainamericanroastchicken🔥 ovendairy free
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ¼ cup whole grain/stone ground mustard
- ¼ cup Dijon mustard
- ½ cup honey
- 1 teaspoon soy sauce
- 2 tablespoons tarragon leaves (, chopped)
- 1 tablespoon fresh ginger (, minced finely)
- 8 boneless skinless chicken thighs*
At a glance
PER SERVING · TIME 50M
CAL 35%·PRO 100%
CARBS 38G22% OF CAL
0G FIBER3G OTHER35G TOTAL SUGAR
FAT 30G38% OF CAL
6G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 913mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1010mg
- Calcium
- 26mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 913MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
