Honey Mustard Chicken
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RecipeTin Eats · by Nagi | RecipeTin Eats4.8 (102)

Honey Mustard Chicken

NUTRITION · PER SERVING17M COOK
CAL 17%·PRO 71%
CARBS 23G26% OF CAL
0G FIBER4G OTHER18G TOTAL SUGAR
FAT 11G29% OF CAL
1G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken breasts in a creamy honey mustard sauce with herbs. A homemade version of supermarket simmer sauces, ready in 17 minutes.

mainamericanchickendairy free
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Nutrition & ingredients

Ingredients

serves 4
  • 700 g / 1.4 lb chicken tenderloin or chicken breast cut into thick strips ((Note 1))
  • Salt and pepper
  • 2 tbsp flour
  • 1 tsp garlic powder
  • 1 tbsp mayonnaise ((Note 3))
  • 1 tsp cornstarch / cornflour or 2 tsp flour
  • 1 1/2 tbsp + 1/2 tbsp olive oil
  • 2 cloves garlic (minced)
  • 1 cup chicken broth / stock ((250ml))
  • 1/4 cup Dijon mustard ((70g))
  • 1/4 cup honey ((85g))
  • 1 - 2 tbsp wholegrain mustard, adjust to taste
  • 2 tsp sprigs thyme or 1/2 dried thyme ((Note 4))
  • Fresh parsley, finely chopped
PREP
7M
SODIUM
1260MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.