The Salty Marshmallow · by Nichole★ 5.0 (12)
Honey Mustard Cajun Chicken
NUTRITION · PER SERVING12M COOK
CAL 14%·PRO 61%
CARBS 14G19% OF CAL
1G FIBER12G ADDED0G INTRINSIC1G OTHER12G TOTAL SUGAR
FAT 12G37% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender shrimp stewed with tomatoes, peppers, onions, and bold Cajun spices, then served over rice. Quick, easy, and full of deep flavor.
maincajunshellfish🍳 skilletgluten free
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 Large Chicken Breasts
- 1 Tablespoon Olive Oil
- 1 Tablespoon Stone Ground Mustard
- 1 Tablespoon Dijon Mustard
- 1/4 Cup Honey
- 1 Tablespoon Cajun Seasoning
- 2 teaspoons Garlic Powder
- 2 Tablespoons Butter
At a glance
PER SERVING · TIME 12M
CAL 14%·PRO 61%
CARBS 14G19% OF CAL
1G FIBER12G ADDED0G INTRINSIC1G OTHER12G TOTAL SUGAR
FAT 12G37% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 7m
- Sodium
- 270mg
- Total sugar
- 12g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 495mg
- Calcium
- 21mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 270MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.