The Salty Marshmallow · by Nichole
Honey Lime Mojito Fruit Salad
NUTRITION · PER SERVING15M COOK
CAL 4%·PRO 2%
CARBS 23G100% OF CAL
3G FIBER5G ADDED12G INTRINSIC3G OTHER18G TOTAL SUGAR
FAT 0G5% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh fruit salad with strawberries, grapes, blueberries, kiwi, and pineapple dressed in honey, lime, mint, and rum. Sweet, tropical, and bright, it works as a light dessert or snack.
dessertsaladdairy freegluten freevegetarian
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 Pound Strawberries, (Quartered)
- 1 Cup Red Grapes, (Cut in half)
- 12 Ounces Blueberries
- 4 Kiwi, (Peeled and sliced)
- 1 Cup Pineapple Chunks, (Fresh or canned)
- 3 Tablespoons Honey
- 2 Tablespoons Fresh Mint, (Chopped)
- Juice of one lime
- 1 Ounce Rum, (OPTIONAL)
At a glance
PER SERVING · TIME 15M
CAL 4%·PRO 2%
CARBS 23G100% OF CAL
3G FIBER5G ADDED12G INTRINSIC3G OTHER18G TOTAL SUGAR
FAT 0G5% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 6mg
- Total sugar
- 18g
- Added sugar
- 5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 218mg
- Calcium
- 23mg
- Iron
- 0.48mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 6MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.