Cooked & Loved · by Irena Macri★ 5.0 (2)
Honey Lime Chicken Thighs (Boneless, Skinless)
NUTRITION · PER SERVING30M COOK
CAL 11%·PRO 43%
CARBS 5G8% OF CAL
0G FIBER3G ADDED0G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 14G54% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-fried boneless chicken thighs finished with a sweet, tangy honey-lime glaze and warm spices. Quick, juicy, and serious comfort food.
mainamericanchicken🍳 skilletdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 6 boneless (skinless chicken thighs, cut in half (about 24 oz / 680 grams))
- 1.5 teaspoons smoked paprika
- 1.5 teaspoons cumin powder
- 1.5 teaspoons onion powder
- 1.5 teaspoons garlic powder
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 tablespoon honey
- 1.5 tablespoons lime juice (about half a lime)
- 2 tablespoons olive oil (divided)
At a glance
PER SERVING · TIME 30M
CAL 11%·PRO 43%
CARBS 5G8% OF CAL
0G FIBER3G ADDED0G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 14G54% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 460mg
- Total sugar
- 3g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 342mg
- Calcium
- 16mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 460MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.