Oh Sweet Basil · by Sweet Basil★ 4.8 (13)
Honey Lime Chicken Enchiladas Soup
NUTRITION · PER SERVING50M COOK
CAL 27%·PRO 77%
CARBS 55G40% OF CAL
12G FIBER18G OTHER26G TOTAL SUGAR
FAT 21G35% OF CAL
8G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy soup inspired by honey lime chicken enchiladas with chicken, black beans, corn, and topped with crunchy tortillas and cheese. Comforting and flavorful.
mainmexicansoupchicken🍪 sheet pan🍲 stockpot🔥 oven🌀 blender
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 Tablespoons Chili Powder (divided)
- 1/3 Cup Honey
- 1/4 Cup Lime Juice (fresh is best)
- 4 Cloves Garlic (divided)
- 2 Boneless, Skinless Chicken Breasts (cooked and shredded)
- 1 Can Cento Tomatoes (35 ounce)
- 1 Carrot
- 1 Red Bell Pepper
- 1/2 Onion (yellow is preferred)
- 1/2 Avocado
- 1/3 Cup Cilantro (fresh)
- 2 Tablespoons Diced Green Chiles
- 1 teaspoon Salt
- 1 teaspoon Cumin
- 1/4 teaspoon Ground Coriander
- 4 Cups Chicken stock ((vegetable stock or water is fine))
- 1 Can Black Beans (14 ounce)
- 1 1/2 Cups Sweet Corn
- 2 Cups Cheddar Cheese (shredded)
- Tortilla Strips (for garnish)
- Sour Cream (optional)
At a glance
PER SERVING · TIME 50M
CAL 27%·PRO 77%
CARBS 55G40% OF CAL
12G FIBER18G OTHER26G TOTAL SUGAR
FAT 21G35% OF CAL
8G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 20m
- Sodium
- 1415mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1283mg
- Calcium
- 362mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1415MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.