FeelGoodFoodie · by Yumna Jawad★ 5.0 (87)
Honey Lemon Salmon Recipe
NUTRITION · PER SERVING20M COOK
CAL 9%·PRO 19%
CARBS 21G48% OF CAL
1G FIBER2G OTHER18G TOTAL SUGAR
FAT 7G36% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-seared salmon glazed with honey, lemon, and soy sauce for a sweet and savory finish. Quick and elegant enough for weeknight dinner.
mainamericanfish🍳 skilletdairy free
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Nutrition & ingredients
Ingredients
serves 4- 4 6- ounce skinless salmon fillets
- ½ teaspoon salt
- ½ teaspoon black pepper
- ¼ cup honey
- 1 lemon (zested and juiced)
- 1 tablespoon soy sauce
- ½ teaspoon garlic powder
- 1 tablespoon olive oil
- Lemon (wedged, for serving)
- Parsley (chopped, for serving)
At a glance
PER SERVING · TIME 20M
CAL 9%·PRO 19%
CARBS 21G48% OF CAL
1G FIBER2G OTHER18G TOTAL SUGAR
FAT 7G36% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 532mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 91mg
- Calcium
- 16mg
- Iron
- 0.84mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 532MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.