The Recipe Critic · by Alyssa Rivers★ 5.0 (2)
Honey Lemon Ginger Chicken
NUTRITION · PER SERVING30M COOK
CAL 24%·PRO 100%
CARBS 38G32% OF CAL
0G FIBER3G OTHER35G TOTAL SUGAR
FAT 7G13% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts in a bright honey-lemon-ginger sauce with soy and garlic. Light, flavorful, and ready in 30 minutes.
mainamericanchicken🥄 saucepan🍳 skilletdairy free
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Nutrition & ingredients
Ingredients
serves 4- 3 boneless chicken breasts, (about 2-3 pounds)
- salt and pepper
- 1 teaspoon olive oil
- 3 teaspoons minced garlic, (about 3 cloves)
- 2 teaspoons freshly grated ginger
- ½ cup honey
- 3 tablespoons fresh lemon juice
- zest from one lemon
- 1 tablespoon apple cider vinegar
- 1 tablespoon low sodium soy sauce
- 2 teaspoons cornstarch
At a glance
PER SERVING · TIME 30M
CAL 24%·PRO 100%
CARBS 38G32% OF CAL
0G FIBER3G OTHER35G TOTAL SUGAR
FAT 7G13% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 559mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 994mg
- Calcium
- 19mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 559MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.