
Fit Foodie Finds · by Lee Funke★ 5.0 (1)
Honey Lavender Lemonade Recipe
NUTRITION · PER SERVING15M COOK
CAL 13%·PRO 0%
CARBS 74G100% OF CAL
0G FIBER2G OTHER72G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing lemonade infused with lavender-honey simple syrup and no refined sugar. Light, floral, and perfect for summer gatherings.
drinkamerican🥄 saucepandairy freegluten freevegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/2 cup filtered water
- 1/2 cup all-natural honey
- 1 tablespoon dried lavender
- 1 cup lemon juice (freshly squeezed)
- 1 cup filtered water*
- 3/4 cup lavender-infused honey simple syrup
At a glance
PER SERVING · TIME 15M
CAL 13%·PRO 0%
CARBS 74G100% OF CAL
0G FIBER2G OTHER72G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 4mg
- Total sugar
- 72g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 63mg
- Calcium
- 6mg
- Iron
- 0.05mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 4MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
