Honey Heat Homemade Bacon
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade cured and smoked bacon made from pork belly with salt and sugar. Rich and savory, it yields about 25 slices of bacon that can be enjoyed at breakfast or used in recipes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 25- 5 lbs pork belly (rind removed)
- 1/4 cup kosher salt
- 1/4 cup coconut palm sugar
- 6 tsps Girls Can Grill Pork Rub
- 2 tsps pink curing salt #1
At a glance
PER SERVING · TIME 120M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 168h
- Cook
- 2h
- Sodium
- 1060mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 170mg
- Calcium
- 8mg
- Iron
- 0.60mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10080M
- SODIUM
- 1060MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.