Omnivore's Cookbook · by Maggie Zhu★ 4.9 (10)
Honey Glazed Salmon
NUTRITION · PER SERVING55M COOK
CAL 20%·PRO 68%
CARBS 44G43% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER41G TOTAL SUGAR
FAT 11G25% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender salmon glazed with honey, soy sauce, and warm spices like cinnamon and star anise. A restaurant-quality dish that is both savory and subtly sweet.
mainchinesefish🍳 skilletdairy free
View the full recipe on Omnivore's Cookbook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 salmon filets ((6 to 8 oz / 170 to 225 g per filet))
- 1 tablespoon salt
- 1 tablespoon sugar
- 1/2 cup honey
- 2 tablespoons Shaoxing wine
- 2 tablespoons light soy sauce
- 1/2 tablespoon dark soy sauce
- 1 ” ginger piece
- 4 cloves garlic
- 2 fresh bay leaves ((or 4 dried bay leaves))
- 2 cinnamon sticks
- 2 whole star anise pods
- 2 tablespoons vegetable oil
- 1 lemon (, juiced)
- green onion (, sliced (for garnish))
At a glance
PER SERVING · TIME 55M
CAL 20%·PRO 68%
CARBS 44G43% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER41G TOTAL SUGAR
FAT 11G25% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 2594mg
- Total sugar
- 41g
- Added sugar
- ≥38g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 202mg
- Calcium
- 12mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2594MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.