Spend with Pennies · by Holly Nilsson★ 5.0 (10)
Honey Glazed Salmon
NUTRITION · PER SERVING25M COOK
CAL 16%·PRO 62%
CARBS 21G27% OF CAL
1G FIBER2G OTHER18G TOTAL SUGAR
FAT 12G36% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, flaky salmon glazed with honey and soy sauce. A simple, elegant entree that cooks quickly.
mainamericanfish🥄 saucepan🍳 skillet🔥 oven
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 salmon filets (6 oz each)
- salt and black pepper (to taste)
- 2 tablespoons extra virgin olive oil
- 3 cloves garlic (minced)
- ¼ cup less sodium soy sauce
- ¼ cup honey
- 2 tablespoons fresh lemon juice
- 1 teaspoon cornstarch
- 1 teaspoon red pepper flakes (optional)
- 1 tablespoon butter
At a glance
PER SERVING · TIME 25M
CAL 16%·PRO 62%
CARBS 21G27% OF CAL
1G FIBER2G OTHER18G TOTAL SUGAR
FAT 12G36% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1153mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 94mg
- Calcium
- 15mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1153MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.