Honey Glazed Chicken Wings
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken wings baked until crispy, then broiled with a sticky glaze of honey, soy sauce, rice vinegar, and spices. Sweet and slightly spicy, these are a classic appetizer yielding 24 wings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 24 Chicken wings
- 1/2 cup Sifted flour
- 2 tablespoons Baking powder
- 1 teaspoon Kosher salt
- 1/2 teaspoon Black pepper
- 1/2 cup Honey
- 1 1/2 tablespoons Soy sauce
- 1 1/2 tablespoons Rice vinegar
- 1 1/2 tablespoons Granulated sugar
At a glance
PER SERVING · TIME 55M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 219mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 220mg
- Calcium
- 16mg
- Iron
- 0.63mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 219MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.