Honey Garlic Shrimp – Ready in just 10 minutes!
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Supergolden Bakes · by Lucy Parissi | Supergolden Bakes

Honey Garlic Shrimp – Ready in just 10 minutes!

NUTRITION · PER SERVING10M COOK
CAL 9%·PRO 34%
CARBS 14G30% OF CAL
0G FIBER3G OTHER10G TOTAL SUGAR
FAT 6G32% OF CAL
2G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Shrimp coated in a sticky honey garlic sauce with ginger and chiles. Sweet, savory, and ready in 10 minutes for a quick weeknight meal.

mainshellfish
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Nutrition & ingredients

Ingredients

serves 4
  • 1 pound (450g/) jumbo shrimp or prawns (, peeled and deveined)
  • 1 tsp sweet paprika
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1 tbsp cornstarch ((cornflour))
  • 1 tbsp vegetable oil (, or as needed)
  • 5 cloves garlic (, minced)
  • 1 tbsp ginger (, finely grated)
  • 1 tbsp light soy sauce
  • 2 tbsp honey (, or more to taste)
  • 1 tbsp unsalted butter
  • pinch red pepper flakes
  • 1 tbsp chopped chives (or green onions)
  • 1 red chili (, finely diced (optional))
  • 1 tsp lime zest ((optional))
  • lime juice (, to taste( optional))
PREP
5M
SODIUM
954MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.