
Food Faith Fitness · by Britany Saare★ 4.5 (2)
Honey Garlic Shrimp
NUTRITION · PER SERVING20M COOK
CAL 10%·PRO 49%
CARBS 22G43% OF CAL
1G FIBER3G OTHER18G TOTAL SUGAR
FAT 3G13% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp coated in a sticky-sweet honey garlic sauce with a hint of heat and lime. Quick and savory, ready in 20 minutes for an easy weeknight meal.
mainamericanstir fryshellfish🍳 skilletdairy free
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup honey
- 1/4 cup low-sodium soy sauce
- 3 cloves garlic (minced)
- 2 pinches red pepper flakes
- 1 pound medium shrimp (peeled and deveined)
- 2 teaspoons cornstarch
- 1 tablespoon water
- 2 teaspoons olive oil
- Chopped green onion for garnish
- Lime wedges for serving
At a glance
PER SERVING · TIME 20M
CAL 10%·PRO 49%
CARBS 22G43% OF CAL
1G FIBER3G OTHER18G TOTAL SUGAR
FAT 3G13% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 710mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 386mg
- Calcium
- 85mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 710MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
