Honey Garlic Salmon
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-seared salmon with a honey-garlic glaze featuring notes of sriracha and soy sauce. Sweet, salty, and spicy, it's a quick weeknight main that comes together in under 20 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 (6-ounce) salmon fillets
- salt and pepper
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon blackening seasoning
- 2 tablespoons butter
- 1 tablespoon olive oil
- 4 garlic cloves (minced)
- 1/3 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon water
- 1 tablespoon Sriracha sauce
- 1/2 tablespoon rice wine vinegar
At a glance
PER SERVING · TIME 18M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 1202mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 102mg
- Calcium
- 21mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1202MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.