Real Housemoms · by Aubrey★ 4.9 (15)
Honey Garlic Chicken Thighs
NUTRITION · PER SERVING40M COOK
CAL 49%·PRO 100%
CARBS 28G11% OF CAL
2G FIBER22G ADDED1G INTRINSIC3G OTHER23G TOTAL SUGAR
FAT 66G60% OF CAL
19G SAT46G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sheet-pan chicken thighs glazed with honey, garlic, and apple cider vinegar. Sweet and savory with tender, juicy meat. Ready in 40 minutes for an easy weeknight meal.
mainamericanchicken🍪 sheet pan🍳 skillet🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 4- 5 tablespoons butter (divided)
- 1 tablespoon olive oil
- 8 bone-in, skin-on chicken thighs ((see note))
- Salt and pepper
- 5 tablespoons honey
- 3 tablespoons apple cider vinegar
- 2 cloves garlic (minced)
- Fresh parsley (chopped, for garnish)
At a glance
PER SERVING · TIME 40M
CAL 49%·PRO 100%
CARBS 28G11% OF CAL
2G FIBER22G ADDED1G INTRINSIC3G OTHER23G TOTAL SUGAR
FAT 66G60% OF CAL
19G SAT46G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 531mg
- Total sugar
- 23g
- Added sugar
- 22g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1065mg
- Calcium
- 64mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 531MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.