Honey Garlic Chicken Thighs
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked chicken thighs coated with a sweet and sticky glaze of honey, garlic, ketchup, and soy sauce. The meat stays juicy and tender while the glaze caramelizes. Quick to prep and perfect for a weeknight dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 chicken thighs (bone-in and skin-on)
- 2 tablespoons all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 teaspoon Italian seasoning
- 4 cloves garlic (minced)
- 2 tablespoons olive oil
- 2 tablespoons honey
- 2 tablespoons ketchup
- 2 tablespoons rice vinegar
- 2 tablespoons soy sauce
At a glance
PER SERVING · TIME 37M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 35m
- Sodium
- 664mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 526mg
- Calcium
- 15mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 664MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.