Cafe Delites · by Karina Carrel★ 5.0 (7)
Honey Garlic Butter Recipe
NUTRITION · PER SERVING10M COOK
CAL 8%·PRO 1%
CARBS 19G46% OF CAL
0G FIBER17G ADDED0G INTRINSIC1G OTHER18G TOTAL SUGAR
FAT 11G62% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick honey garlic butter sauce made with just five ingredients including butter, honey, garlic, and lemon. This versatile condiment pairs well with salmon, chicken, shrimp, fish, or vegetables.
condimentamerican🥄 saucepangluten freevegetarian
View the full recipe on Cafe Delites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup unsalted butter (melted)
- 1/4 cup honey
- 4 cloves garlic (minced)
- 2 tablespoons lemon juice (fresh squeezed, or 1 tablespoon white vinegar)
- 1/4-1/2 teaspoon salt (adjust to taste)
- 1 tablespoons fresh parsley (chopped)
At a glance
PER SERVING · TIME 10M
CAL 8%·PRO 1%
CARBS 19G46% OF CAL
0G FIBER17G ADDED0G INTRINSIC1G OTHER18G TOTAL SUGAR
FAT 11G62% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 221mg
- Total sugar
- 18g
- Added sugar
- 17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 27mg
- Calcium
- 5mg
- Iron
- 0.16mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 221MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.