Preppy Kitchen · by John Kanell★ 5.0 (28)
Honey Cookies
NUTRITION · PER SERVING85M COOK
CAL 6%·PRO 3%
CARBS 16G54% OF CAL
1G FIBER6G OTHER9G TOTAL SUGAR
FAT 6G41% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic honey-flavored cookies with a soft texture made from pantry staples. These simple, delightful treats are perfect for any occasion when you want a homemade sweet.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 3 cups all-purpose flour ((360g))
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- 1 cup unsalted butter (softened (227g))
- 1 cup granulated sugar ((200g))
- ½ cup honey ((120ml))
- ½ teaspoon salt
- 2 large eggs
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 85M
CAL 6%·PRO 3%
CARBS 16G54% OF CAL
1G FIBER6G OTHER9G TOTAL SUGAR
FAT 6G41% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 46mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 45mg
- Calcium
- 7mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 46MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.