My Korean Kitchen · by Sue | My Korean Kitchen★ 5.0 (1)
Honey Citron Sparkling Iced Tea
NUTRITION · PER SERVING1M COOK
CAL 0%·PRO 0%
CARBS 2G98% OF CAL
0G FIBER0G OTHER1G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing sparkling iced tea made with honey citron jam, water, and ice. This Korean-inspired drink is perfect for summer and requires minimal effort.
drinkkoreandairy freegluten freevegetarian
View the full recipe on My Korean Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 5 Tbsp Korean honey citron tea marmalade
- 2 cups sparkling natural mineral water ((chilled))
- 10 ice cubes ((regular sized, about (220 g / 7.7 ounces))
At a glance
PER SERVING · TIME 1M
CAL 0%·PRO 0%
CARBS 2G98% OF CAL
0G FIBER0G OTHER1G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1m
- Sodium
- 25mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 3mg
- Calcium
- 57mg
- Iron
- 0.00mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 1M
- SODIUM
- 25MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.