
The Endless Meal · by Kristen Stevens★ 4.8 (45)
Honey Butter Skillet Corn Recipe
NUTRITION · PER SERVING15M COOK
CAL 12%·PRO 13%
CARBS 33G56% OF CAL
5G FIBER9G ADDED5G INTRINSIC15G OTHER13G TOTAL SUGAR
FAT 12G44% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy corn kernels tossed with honey, butter, cream cheese, and a hit of hot sauce. Sweet, savory, and slightly spicy. A quick 15-minute side that works year-round.
sideamerican🍳 skilletgluten freevegetarian
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoon butter
- 4 cups corn (see notes)
- 2 tablespoons honey
- 4 tablespoons cream cheese (can be light)
- ½ teaspoon EACH: sea salt and pepper
- 1 tablespoon hot sauce (optional - see notes)
- 2 tablespoons minced chives (or green onions)
At a glance
PER SERVING · TIME 15M
CAL 12%·PRO 13%
CARBS 33G56% OF CAL
5G FIBER9G ADDED5G INTRINSIC15G OTHER13G TOTAL SUGAR
FAT 12G44% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 72mg
- Total sugar
- 13g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 423mg
- Calcium
- 34mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 72MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
