Honey Butter Rolls
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Sally's Baking Addiction · by Sally4.9

Honey Butter Rolls

NUTRITION · PER SERVING225M COOK
CAL 10%·PRO 11%
CARBS 30G58% OF CAL
1G FIBER0G ADDED0G INTRINSIC21G OTHER8G TOTAL SUGAR
FAT 8G33% OF CAL
4G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, pillowy dinner rolls brushed with honey butter and baked until golden. A classic bread that pairs with any meal.

sideamericanbaked goodvegetarian
View the full recipe on Sally's Baking Addiction

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 15
  • 1 cup (240ml) whole milk, warmed to about 110°F (43°C)
  • 2 and 1/4 teaspoons (7g) Platinum Yeast from Red Star instant yeast or active dry yeast (1 standard packet)
  • 1/4 cup (85g) + 1 teaspoon honey, divided
  • 1 large egg + 1 egg yolk
  • 1/4 cup (4 Tbsp; 56g) unsalted butter, melted and slightly cooled
  • 3 and 1/2 cups (455g) bread flour (spooned & leveled)
  • 1 teaspoon salt
  • 1/4 cup (4 Tbsp; 56g) unsalted butter, very soft
  • 2 Tablespoons (42g) honey
PREP
205M
SODIUM
169MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.