Yellow Bliss Road · by Kristin Maxwell★ 4.4 (16)
Honey Butter Roasted Carrots
NUTRITION · PER SERVING40M COOK
CAL 7%·PRO 5%
CARBS 26G79% OF CAL
5G FIBER10G ADDED7G INTRINSIC3G OTHER18G TOTAL SUGAR
FAT 3G22% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender roasted carrots caramelized with a sweet honey butter glaze and brown sugar. A simple vegetable side perfect for holidays and everyday meals alike.
sideamerican🍪 sheet pan⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds carrots
- 2 tablespoons butter
- 3 tablespoons honey
- 1 tablespoon brown sugar
- Salt and pepper to taste
At a glance
PER SERVING · TIME 40M
CAL 7%·PRO 5%
CARBS 26G79% OF CAL
5G FIBER10G ADDED7G INTRINSIC3G OTHER18G TOTAL SUGAR
FAT 3G22% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 245mg
- Total sugar
- 18g
- Added sugar
- 10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 516mg
- Calcium
- 62mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 245MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.