Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 5.0 (62)
Honey Butter Recipe
NUTRITION · PER SERVING4M COOK
CAL 4%·PRO 0%
CARBS 6G26% OF CAL
0G FIBER6G ADDED0G INTRINSIC0G OTHER6G TOTAL SUGAR
FAT 8G77% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple blend of whipped butter, honey, vanilla, and cinnamon. Sweet and aromatic, perfect for spreading on breakfast breads or fresh-baked goods.
condimentamerican🥣 mixergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1/2 cup unsalted butter ((8 Tbsp), room temperature)
- 1/4 cup honey (or to taste)
- 1/2 tsp vanilla extract
- 1/4 tsp cinnamon (optional)
At a glance
PER SERVING · TIME 4M
CAL 4%·PRO 0%
CARBS 6G26% OF CAL
0G FIBER6G ADDED0G INTRINSIC0G OTHER6G TOTAL SUGAR
FAT 8G77% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4m
- Sodium
- 1mg
- Total sugar
- 6g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 6mg
- Calcium
- 3mg
- Iron
- 0.03mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 4M
- SODIUM
- 1MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.