Oh Sweet Basil · by Sweet Basil★ 3.9 (12)
Honey Butter Fried Corn Fritters
NUTRITION · PER SERVING11M COOK
CAL 2%·PRO 3%
CARBS 7G65% OF CAL
1G FIBER6G OTHER1G TOTAL SUGAR
FAT 1G18% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fried corn fritters made with cornmeal and buttermilk, drizzled with honey butter. These crispy, golden fritters are sweet and savory, perfect as an appetizer or snack.
starteramerican🫕 dutch ovenvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 3/4 Cup Yellow Cornmeal
- 3/4 Cup All Purpose Flour
- 1 1/2 teaspoons Baking Powder
- 3/4 teaspoons Baking Soda
- 1 1/2 teaspoons Sugar
- 1/2 teaspoon Salt
- 3/4 Cup Buttermilk
- 2 Eggs (whipped)
- [Honey Butter]
- Oil for Frying
At a glance
PER SERVING · TIME 11M
CAL 2%·PRO 3%
CARBS 7G65% OF CAL
1G FIBER6G OTHER1G TOTAL SUGAR
FAT 1G18% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1m
- Sodium
- 102mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 32mg
- Calcium
- 13mg
- Iron
- 0.38mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 102MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.