
Cookie and Kate · by Cookie and Kate★ 4.8
Honey Butter
NUTRITION · PER SERVING5M COOK
CAL 17%·PRO 1%
CARBS 19G22% OF CAL
0G FIBER19G SUGAR0G OTHER
FAT 31G81% OF CAL
19G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Whipped butter with honey and a pinch of salt and cinnamon. A simple finishing touch for toast, biscuits, and warm bread.
condimentamerican🥣 mixergluten freevegetarian
View the full recipe on Cookie and Kate →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- One stick of unsalted butter (4 ounces or 8 tablespoons), softened
- 3 tablespoons honey
- ¼ teaspoon ground cinnamon
- ⅛ teaspoon fine salt
- For garnish: Drizzle of honey, and a sprinkle of flaky sea salt or kosher salt
At a glance
PER SERVING · TIME 5M
CAL 17%·PRO 1%
CARBS 19G22% OF CAL
0G FIBER19G SUGAR0G OTHER
FAT 31G81% OF CAL
19G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 231mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 22mg
- Calcium
- 13mg
- Iron
- 0.12mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 231MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
