Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (7)
Honey Butter Biscuits Recipe
NUTRITION · PER SERVING64M COOK
CAL 12%·PRO 10%
CARBS 29G47% OF CAL
3G FIBER7G ADDED1G INTRINSIC18G OTHER8G TOTAL SUGAR
FAT 13G47% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Honey butter biscuits are flaky, tender rolls with a sweet and salty honey butter drizzle. They're a comforting side that pairs well with any meal.
sideamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 cups All purpose flour
- 2 teaspoons Baking soda
- 1 teaspoon Salt
- 3/4 cup Unsalted butter (frozen and grated)
- 1/4 cup Honey
- 1 cup Buttermilk
- 1 teaspoon Pure vanilla extract
- 1 tablespoon Honey
- 1 tablespoon Butter (melted)
At a glance
PER SERVING · TIME 64M
CAL 12%·PRO 10%
CARBS 29G47% OF CAL
3G FIBER7G ADDED1G INTRINSIC18G OTHER8G TOTAL SUGAR
FAT 13G47% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 14m
- Sodium
- 432mg
- Total sugar
- 8g
- Added sugar
- 7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 150mg
- Calcium
- 37mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 432MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.