Honey Bun Cake
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Belly Full · by Amy Flanigan5.0 (11)

Honey Bun Cake

NUTRITION · PER SERVING55M COOK
CAL 14%·PRO 4%
CARBS 40G56% OF CAL
1G FIBER8G OTHER31G TOTAL SUGAR
FAT 13G42% OF CAL
3G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A moist yellow cake layered with cinnamon-brown sugar swirl and topped with vanilla glaze. This easy crowd-pleaser is inspired by honey bun snack cakes and perfect for potlucks.

dessertamericanbaked goodgluten freevegetarian
View the full recipe on Belly Full

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 20
  • 15 oz. box yellow cake mix (or your favorite yellow cake mix recipe)
  • 4 large eggs
  • 1 cup sour cream
  • ¾ cup vegetable oil
  • 3 tbsp honey
  • 1 cup brown sugar
  • 2 tsp cinnamon
  • 2 cups powdered sugar
  • 4 to 5 tbsp milk
  • 1 tsp vanilla
PREP
10M
SODIUM
151MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.