
Six Sisters' Stuff · by Steph Loaiza★ 4.9 (11)
Honey BBQ Meatloaf Recipe
NUTRITION · PER SERVING65M COOK
CAL 21%·PRO 69%
CARBS 29G27% OF CAL
2G FIBER14G ADDED1G INTRINSIC11G OTHER16G TOTAL SUGAR
FAT 18G38% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A ground beef meatloaf bound with oats and egg, topped with a honey BBQ glaze. Sweet, smoky, and comforting, it's a classic dinner entree.
mainamericanroastbeef🥧 baking dish🔥 ovendairy freegluten free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds lean ground beef
- 1 cup oatmeal
- 2 eggs
- 2 Tablespoons Worcestershire sauce
- 1 Tablespoon spicy brown mustard
- ½ cup bbq sauce
- 1 Tablespoon honey
- salt and pepper (to taste)
- ¼ cup bbq sauce
- 2 teaspoon Worcestershire sauce
At a glance
PER SERVING · TIME 65M
CAL 21%·PRO 69%
CARBS 29G27% OF CAL
2G FIBER14G ADDED1G INTRINSIC11G OTHER16G TOTAL SUGAR
FAT 18G38% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 55m
- Sodium
- 742mg
- Total sugar
- 16g
- Added sugar
- 14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 703mg
- Calcium
- 55mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 742MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
