Healthy Recipes & Meal Plans · by Kaeleigh Pugliese★ 5.0 (1)
Honey Baked Pears
NUTRITION · PER SERVING40M COOK
CAL 15%·PRO 6%
CARBS 50G66% OF CAL
8G FIBER13G ADDED23G INTRINSIC6G OTHER36G TOTAL SUGAR
FAT 13G38% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ripe pears roasted with honey, cinnamon, and walnuts until soft and caramelized. Naturally sweet and elegant enough for company, yet simple enough for a weeknight dessert.
dessertamerican🥧 baking dish🔥 ovendairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 4 ripe pears
- 3 tablespoons honey
- 1 tablespoon coconut oil, (melted)
- 1 teaspoon vanilla extract
- ½ teaspoon cinnamon
- ½ cup walnuts, (chopped)
At a glance
PER SERVING · TIME 40M
CAL 15%·PRO 6%
CARBS 50G66% OF CAL
8G FIBER13G ADDED23G INTRINSIC6G OTHER36G TOTAL SUGAR
FAT 13G38% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 3mg
- Total sugar
- 36g
- Added sugar
- 13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 344mg
- Calcium
- 40mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 3MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.