Plain Chicken · by StephanieParker★ 5.0 (1)
Honey Bacon Brie & Walnut Flatbread
NUTRITION · PER SERVING13M COOK
CAL 49%·PRO 72%
CARBS 56G23% OF CAL
2G FIBER19G ADDED3G INTRINSIC33G OTHER22G TOTAL SUGAR
FAT 68G63% OF CAL
26G SAT42G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Toasted naan flatbread topped with crispy bacon, melted brie, walnuts, and honey drizzle. It tastes sweet, salty, and nutty with a sophisticated flavor combination. Serve as an appetizer or casual main course.
mainamericanpork🍪 sheet pan🔥 oven
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 Naan flatbreads ((Stonefire Original))
- 1 -lb thick sliced bacon
- 8- oz brie cheese, (sliced thin)
- ¼ cup honey
- ¼ cup chopped walnuts
At a glance
PER SERVING · TIME 13M
CAL 49%·PRO 72%
CARBS 56G23% OF CAL
2G FIBER19G ADDED3G INTRINSIC33G OTHER22G TOTAL SUGAR
FAT 68G63% OF CAL
26G SAT42G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3m
- Sodium
- 1799mg
- Total sugar
- 22g
- Added sugar
- 19g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 445mg
- Calcium
- 203mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1799MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.