The Seasoned Mom · by Blair Lonergan★ 5.0 (3)
Honey Almond Baked Brie
NUTRITION · PER SERVING20M COOK
CAL 16%·PRO 25%
CARBS 31G38% OF CAL
2G FIBER12G ADDED1G INTRINSIC17G OTHER12G TOTAL SUGAR
FAT 18G49% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Warm melted brie cheese with honey and rosemary, served with crusty bread for dipping. Sweet, creamy, and herbaceous—a crowd-pleasing appetizer.
starteramerican🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 (8 ounce) round Brie cheese
- ¼ cup honey
- ½ cup chopped roasted, salted almonds
- Optional: a couple of sprigs of fresh rosemary and/or fresh thyme to infuse the honey
- For serving: sliced baguette or crackers
At a glance
PER SERVING · TIME 20M
CAL 16%·PRO 25%
CARBS 31G38% OF CAL
2G FIBER12G ADDED1G INTRINSIC17G OTHER12G TOTAL SUGAR
FAT 18G49% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 486mg
- Total sugar
- 12g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 142mg
- Calcium
- 139mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 486MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.