The Recipe Critic · by Alyssa Rivers★ 4.7 (3)
Hominy Casserole
NUTRITION · PER SERVING70M COOK
CAL 14%·PRO 22%
CARBS 19G28% OF CAL
3G FIBER0G ADDED4G INTRINSIC12G OTHER4G TOTAL SUGAR
FAT 17G56% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, cheesy baked hominy casserole with green chilis. Rich and flavorful, a modern take on a traditional side dish.
sideamericancasserole🥧 baking dish🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 2 15 ounce cans hominy, rinsed and drained (I used one white hominy can and one golden hominy )
- 1 cup sour cream
- 1 6 ounce can diced green chilis
- 2 cups monterey jack cheese (shredded)
- 1/2 cup Parmesan Cheese (shredded)
At a glance
PER SERVING · TIME 70M
CAL 14%·PRO 22%
CARBS 19G28% OF CAL
3G FIBER0G ADDED4G INTRINSIC12G OTHER4G TOTAL SUGAR
FAT 17G56% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 647mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 146mg
- Calcium
- 306mg
- Iron
- 0.98mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 647MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.