Spend with Pennies · by Holly Nilsson★ 5.0 (351)
Homemade Wonton Soup
NUTRITION · PER SERVING55M COOK
CAL 21%·PRO 39%
CARBS 62G59% OF CAL
2G FIBER0G ADDED0G INTRINSIC56G OTHER3G TOTAL SUGAR
FAT 10G21% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Delicate pork-filled wontons swim in a fragrant ginger and garlic broth. A classic Chinese soup that's warming and deeply flavored.
mainchinesesouppork🍲 stockpotdairy free
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Nutrition & ingredients
Ingredients
serves 6- 30 wonton wrappers
- 8 ounces ground pork
- 2 green onions ( finely chopped)
- 1 tablespoon soy sauce
- 1 teaspoon toasted sesame oil
- 1 teaspoon grated fresh ginger
- 1½ teaspoons cornstarch
- 8 cups chicken broth
- 2 cloves garlic (whole)
- 2 slices fresh ginger (approx. ¼-inch)
- 2 tablespoons soy sauce
- 2 green onions (sliced)
At a glance
PER SERVING · TIME 55M
CAL 21%·PRO 39%
CARBS 62G59% OF CAL
2G FIBER0G ADDED0G INTRINSIC56G OTHER3G TOTAL SUGAR
FAT 10G21% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 15m
- Sodium
- 2265mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 324mg
- Calcium
- 71mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 2265MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.