Chef Savvy · by Kelley Simmons★ 5.0 (1)
Homemade Wonton Soup
NUTRITION · PER SERVING50M COOK
CAL 23%·PRO 52%
CARBS 51G43% OF CAL
2G FIBER46G OTHER2G TOTAL SUGAR
FAT 17G33% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Savory wonton soup with pork-filled dumplings in a rich, aromatic broth flavored with ginger and sesame. Comforting and satisfying, ideal for cool weather.
mainchinesesouppork🍲 stockpotdairy free
View the full recipe on Chef Savvy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 ounces ground pork
- 1/2 tbsp ginger, minced
- 1 tbsp soy sauce
- 2 tsp sesame oil
- 1 tbsp rice vinegar
- 1/4 cup green onions, sliced
- 1 pack wanton wrappers
- 8 cups low sodium chicken broth
- 1 knob ginger, sliced
- 4 cloves whole garlic cloves, smashed
- 1 tbsp sesame oil
- 3 tbsp soy sauce
- 2 tbsp rice vinegar
At a glance
PER SERVING · TIME 50M
CAL 23%·PRO 52%
CARBS 51G43% OF CAL
2G FIBER46G OTHER2G TOTAL SUGAR
FAT 17G33% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 20m
- Sodium
- 2477mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 745mg
- Calcium
- 88mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 2477MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.