Averie Cooks · by Averie Sunshine★ 5.0 (1)
Homemade White Chocolate and Butterscotch Sunflower Seed Butter (gluten-free, with vegan option)
NUTRITION · PER SERVING30M COOK
CAL 11%·PRO 11%
CARBS 16G27% OF CAL
2G FIBER2G OTHER12G TOTAL SUGAR
FAT 16G64% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade seed butter made from ground sunflower seeds, white chocolate, and butterscotch. Can be customized with bourbon or vanilla for spreading on toast or into recipes.
condimentamerican⚙️ food processorgluten freevegetarian
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 16 ounces 1 pound unsalted roasted sunflower seeds (or your favorite type)
- 1 cup white chocolate chips (use less, to taste, if desired)
- 1 cup butterscotch chips (use less, to taste, if desired)
- 3 tablespoons bourbon (optional and to taste)
- 2 tablespoons vanilla extract
- pinch of salt (optional and to taste)
- about 3 tablespoons butter-flavored olive oil (optional and if necessary)
At a glance
PER SERVING · TIME 30M
CAL 11%·PRO 11%
CARBS 16G27% OF CAL
2G FIBER2G OTHER12G TOTAL SUGAR
FAT 16G64% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 16mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 140mg
- Calcium
- 28mg
- Iron
- 0.99mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 16MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.