Cafe Delites · by Karina Carrel★ 5.0 (3)
Homemade Truffle Fries Recipe
NUTRITION · PER SERVING60M COOK
CAL 35%·PRO 14%
CARBS 37G21% OF CAL
6G FIBER0G ADDED4G INTRINSIC28G OTHER4G TOTAL SUGAR
FAT 59G76% OF CAL
10G SAT49G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy golden fried potatoes topped with sautéed mushrooms, garlic, parmesan, and a creamy truffle sauce. They're an indulgent side or snack suitable for entertaining.
sideamerican🥧 baking dish🍟 deep fryer🔥 ovengluten freevegetarian
View the full recipe on Cafe Delites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 large potatoes
- 1 pinch salt (to taste)
- 1 pinch black cracked pepper (to taste)
- 1 tablespoon finely chopped parsley
- 2 cups olive oil
- 1 cups white onion (finely chopped)
- 2 cups brown mushroom (finely chopped)
- 2/3 cups parmesan cheese
- 4 cloves garlic
- 1/4 cup heavy cream
At a glance
PER SERVING · TIME 60M
CAL 35%·PRO 14%
CARBS 37G21% OF CAL
6G FIBER0G ADDED4G INTRINSIC28G OTHER4G TOTAL SUGAR
FAT 59G76% OF CAL
10G SAT49G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 146mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1016mg
- Calcium
- 125mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 146MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.