I Heart Naptime · by Jamielyn Nye★ 5.0 (5)
Homemade Traditional Eggnog
NUTRITION · PER SERVING25M COOK
CAL 16%·PRO 13%
CARBS 26G32% OF CAL
0G FIBER21G ADDED5G INTRINSIC0G OTHER26G TOTAL SUGAR
FAT 22G61% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, creamy holiday eggnog made with eggs, cream, and milk, spiced with cinnamon and nutmeg. Thick and luxurious, this homemade version is far superior to store-bought alternatives. Serve chilled as a festive holiday drink.
drinkamerican🌡️ thermometer🥄 saucepangluten freevegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 large egg yolks
- 2/3 cup granulated sugar
- 1 cup heavy whipping cream
- 2 cups whole milk
- 1 teaspoon freshly grated nutmeg (, or 1/4 teaspoon ground nutmeg)
- Pinch ground cinnamon
- Pinch salt
- 1/2 teaspoon vanilla extract
At a glance
PER SERVING · TIME 25M
CAL 16%·PRO 13%
CARBS 26G32% OF CAL
0G FIBER21G ADDED5G INTRINSIC0G OTHER26G TOTAL SUGAR
FAT 22G61% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 116mg
- Total sugar
- 26g
- Added sugar
- 21g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 155mg
- Calcium
- 123mg
- Iron
- 0.08mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 116MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.