Fit Foodie Finds · by Emily Richter★ 5.0 (1)
Homemade Thousand Island Dressing Recipe
NUTRITION · PER SERVING5M COOK
CAL 5%·PRO 2%
CARBS 8G31% OF CAL
0G FIBER2G OTHER6G TOTAL SUGAR
FAT 7G66% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy mixture of mayo, Greek yogurt, ketchup, and pickles that comes together in minutes. Classic thousand island dressing for salads and sandwiches.
condimentamericangluten freevegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ¼ cup mayonnaise
- ¼ cup full-fat Greek yogurt
- ½ cup ketchup
- ¼ yellow onion (finely minced)
- ⅓ cup pickles (finely minced)
- 3 teaspoons pickle juice
- 1 teaspoon granulated sugar
At a glance
PER SERVING · TIME 5M
CAL 5%·PRO 2%
CARBS 8G31% OF CAL
0G FIBER2G OTHER6G TOTAL SUGAR
FAT 7G66% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 351mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 96mg
- Calcium
- 22mg
- Iron
- 0.15mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 351MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.