Wholesome Yum · by Maya Krampf★ 5.0 (5)
Homemade Teriyaki Sauce (6 Ingredients)
NUTRITION · PER SERVING15M COOK
CAL 3%·PRO 0%
CARBS 15G100% OF CAL
0G FIBER0G OTHER15G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick homemade teriyaki sauce made with soy sauce alternative, honey, vinegar, molasses, and ginger. Ready in 15 minutes to glaze meat, vegetables, or rice bowls.
condiment🥄 saucepandairy freevegetarian
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 cup Coconut aminos ((or low sodium soy sauce))
- 1/4 cup Honey
- 1 tbsp Apple cider vinegar
- 1/4 tsp Blackstrap molasses
- 1/2 tsp Garlic powder
- 1/2 tsp Ground ginger
- 1/2 tsp Sesame oil ((optional))
At a glance
PER SERVING · TIME 15M
CAL 3%·PRO 0%
CARBS 15G100% OF CAL
0G FIBER0G OTHER15G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 407mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 17mg
- Calcium
- 4mg
- Iron
- 0.09mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 407MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.