Homemade Taco Pizza
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pizza crust topped with taco-seasoned ground beef, cheese, tomatoes, and jalapeños, served with sour cream and avocado. A creative fusion of pizza and tacos with savory, slightly spicy taco flavors. A casual dinner any night of the week.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 pizza crusts, homemade or store-bought
- 2 cups taco sauce
- 4 cups shredded taco-blend cheese
- 2 pounds ground beef
- 1 can diced tomatoes with green chilies
- 1/4 cup taco seasoning
- sour cream
- hot sauce
- sliced avocados
- jalapenos
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 8048mg
- Total sugar
- 50g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 3291mg
- Calcium
- 1453mg
- Iron
- 23mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 8048MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.