iFoodReal · by Olena Osipov★ 5.0 (1)
Homemade Sweet Spicy Mustard Recipe
NUTRITION · PER SERVING5M COOK
CAL 2%·PRO 2%
CARBS 8G89% OF CAL
1G FIBER0G OTHER7G TOTAL SUGAR
FAT 1G13% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick sweet and spicy mustard made with mustard, honey, bell pepper, and red pepper flakes. Ready in 5 minutes and pairs well with many dishes.
condimentamerican⚙️ food processor🌀 blenderdairy freegluten freevegetarian
View the full recipe on iFoodReal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 small red bell pepper (cored & coarsely chopped)
- 1/2 cup prepared yellow mustard
- 3 tablespoons honey
- 1/4 teaspoon red pepper flakes
At a glance
PER SERVING · TIME 5M
CAL 2%·PRO 2%
CARBS 8G89% OF CAL
1G FIBER0G OTHER7G TOTAL SUGAR
FAT 1G13% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 172mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 59mg
- Calcium
- 11mg
- Iron
- 0.33mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 172MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.